14,000 meals purchased to help feed front line workers, emergency responders

In partnership with the North Texas Community Foundation, Higginbotham created the Higginbotham Community Fund in 2011 to provide monetary support to nonprofits operating in markets where it has offices. Since its inception, the Fund has raised $4.3 million in employee contributions and pledges, and has made grants to 1,549 nonprofits. Last year in response to COVID-19, the firm launched the Higginbotham Helps program to support restaurants experiencing financial hardship. Through the Fund, it purchased over 14,000 meals from restaurants in its operating areas to feed front line workers, emergency responders and neighbors in need.